Established in 2007, Bacaro has been serving the Lower East side for close to 10 years.

In Venice, a bacaro is a workingman’s pub where snacks called cichetti are served in small plates, and wine is served in a commensurately small glass (“ombra” in the local dialect).   (New York Magazine)

COVERTLY LOCATED DOWN A LITTLE WINDING STREET A BLOCK SOUTH OF CANAL. AN INSIDE OUTSIDE STAIRCASE BOTH LEAD YOU TO AN UNDERGROUND CATACOMB OF EXPOSED BRICK ARCHWAYS WITH WOODEN COMMUNAL FARM TABLES, ILLUMINATED BY SOFT LIGHTING AND WARM CANDLES REMINISCENT OF THE STREETS OF ITALY.